Tag Archives: food waste

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DiscoSoupe a Settignano: una giornata contro lo spreco alimentare!

Tanti alimenti salvati dallo spreco, numerosi partecipanti attivi per cucinarli, una marea di persone per il pranzo, i laboratori e i concerti. Questi sono stati gli ingredienti dell’ultima DiscoSoupe che abbiamo organizzato! Eccoci anche sul nostro blog a raccontarvi com’è andata la DiscoSoupe (cos’è? Ecco qui la risposta) che abbiamo organizzato insieme a dis.forme e con

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Tre Americane | Food Waste = Calories + Nutrients

Sometimes it’s easier, tastier and more aesthetically pleasing to peel fruits and veggies. Carrot peels? Bitter. Potato peels? Too many bumps and divots. Squash? Is it even possible to chew through the tough skin…? I’m positive that these thoughts have crossed your mind at least once in your effort to maintain a healthy diet, and

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Tre Americane | Food Waste: Fuel of the Future?

It is no secret that there is a food waste problem in the North America and Europe. Currently, ⅓ of all food produced in the world goes to waste. Countries like France have tried to address this issue with new legislation mandating that wholesome food waste from restaurants and businesses must be donate, while Italy strongly

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Tre Americane | A Look at Food Waste Policy in the United States

Ohio Ohio is a medium sized midwestern state in the United States, and its also my home! I (Paige) am from Cleveland, Ohio, a small city in northeastern Ohio that sits on the coast of Lake Erie, a huge freshwater lake. Like most midwestern states, Ohio has a large agricultural community. The most popular products

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Tre americane | Recipes against food waste

I really love food and cooking. If I could spend an entire day in my kitchen cooking, baking, testing and tasting different recipes, I would do it in a heartbeat. I don’t think that’s too far off from Italians and their food culture, either. For example, (from the viewpoint of an American) when I envision

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Tre americane | A Glance at an American Startup, Colorado Springs Food Rescue

My name is Cat, short for “Catherine,” and I’m excited to cover this week’s blog post! I study environmental science at Colorado College and live in America’s Rocky Mountains, a place I love dearly. I’ve also fallen in love with Italy during my two months here, and it’s been absolutely fascinating for me to deeply

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Tre americane | Tre Americane a SenzaSpreco!

Parte la nostra nuova rubrica in inglese curata da tre studentesse statunitensi che stanno facendo uno stage a SenzaSpreco. Cat, Paige e Moriah, tra le altre cose, scriveranno regolarmente su queste “pagine” su temi che riguardano lo spreco alimentare. Oggi si presentano! Ciao a tutti! We’ve just joined the lively SenzaSpreco team from the United

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Scopri con un video come funzionerà il market-place di SenzaSpreco!

  Per ridurre lo spreco alimentare è necessario diminuire la produzione, imparare a riusare quello che avanza ed infine vendere a prezzo scontato, o ridistribuire a chi ne ha bisogno, ciò che altrimenti sarebbe gettato. Puoi visualizzare l’infografica sullo spreco alimentare che abbiamo realizzato per il Prendinota a questo link: Cos’è lo spreco alimentare? Con questo obiettivo nasce il progetto “SenzaSpreco”, sostenuto

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